|
| |

|
|
Dessertcirkus in 2010
Last Spring we we opened our first shop in Japan. The shop is located in ISETAN in Shinjuku, in Tokyo.
In 2010 we are releasing new products in our series with Spices, Oliveoli and Ice-Creams.
Morten Heiberg is working on 2 new cook books which will be released in Denmark in April.
|
|

|
|
|
|
|
|
|